Made from 30 year old Cabernet Franc vines currently under organic conversion. Aged for six months in old oak to add texture but not dominate the flavour. The palate is an elegant balance of redcurrants, earth, cloves and a touch of liquorice. There is a superb silky mouthfeel and texture to the wine, there is power and elegance in perfect balance. A fab wine.
Saumur Champigny Domaine St Vincent
This wine delivers so much it’s hard to take in. Very much a mini Barolo in colour and aroma, the palate really pleases too. Superb with roast meats and herb infused dishes.
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